Sapori d'Italia,
Preparati con Cura
Ogni piatto celebra la nostra terra. Dalla pasta fresca fatta a mano alle pizze cotte nel forno a legna, scopri la nostra selezione stagionale.
Fatto a Mano
Dolce e Salato
Sapore Marino
Profumo Ligure
Hai esigenze alimentari particolari?
Il nostro staff è a disposizione per adattare i piatti alle tue preferenze.
Fine Wines & Artisanal Cocktails
Hand-selected Italian vintages and classic aperitivi designed to complement our seasonal menu. Explore our sommelier's latest discoveries.
Deep cherry, leather, tobacco, and forest floor with structured tannins and a long, elegant finish.
Bistecca alla Fiorentina
Dried rose, tar, truffle, and bright red fruit with firm acidity and complex earthy undertones.
Truffle Tagliatelle
Rich dried plum, cocoa, spice, and velvety texture with a concentrated, lingering sweetness.
Braised Beef Short Rib
Volcanic minerality, wild strawberry, herbs, and smoke with a crisp, refreshing acidity.
Grilled Mediterranean Sea Bass
Crisp citrus, white peach, saline minerality, and almond notes with a bright, clean finish.
Seafood Linguine
Violet, black cherry, spice, and subtle oak with a balanced, refined structure.
Wild Boar Ragu
Need a Bespoke Pairing?
Our cellar holds over 200 Italian labels. Consult with our sommelier for custom pairings for your private event or table.